The famous pink sausage from France southwest city of Toulouse.
The famous french style dry cured sausage.
This "Pâté" or terrine is a coutryside style one, with rather coarlsy chopped pork ingredients. A light fresh rosemary touch on the outside, crunchy roasted pine nuts inside for a unique savory experience.
The famous french style dry cured sausage with real red wine in it!!!